{"id":3376,"date":"2024-10-03T12:51:45","date_gmt":"2024-10-03T12:51:45","guid":{"rendered":"https:\/\/vendee-blog.fr\/?p=3376"},"modified":"2024-10-03T12:51:49","modified_gmt":"2024-10-03T12:51:49","slug":"dans-cette-commune-en-cuisine-on-sactive-pour-mieux-manger-et-former-les-mangeurs-de-demain","status":"publish","type":"post","link":"https:\/\/vendee-blog.fr\/?p=3376","title":{"rendered":"Dans cette commune, en cuisine, on s&#8217;active pour mieux manger et former les mangeurs de demain"},"content":{"rendered":"<p class=\"wp-block-paragraph\"><strong>Former les mangeurs de demain<\/strong>. A&nbsp;<a href=\"https:\/\/actu.fr\/pays-de-la-loire\/aubigny-les-clouzeaux_85008\/\">Aubigny-Les Clouzeaux<\/a>, les \u00e9lus ont mis un point d\u2019honneur sur la<strong>&nbsp;qualit\u00e9 de l\u2019alimentation en milieu scolaire<\/strong>. Lors du dernier conseil municipal, la commune a&nbsp;<strong>sign\u00e9 une convention d\u2019un an avec le Gab 85<\/strong>&nbsp;pour poursuivre son&nbsp;<strong>d\u00e9veloppement vers une alimentation de qualit\u00e9 et durable<\/strong>. Une nouvelle \u00e9tape dans la politique d\u00e9j\u00e0 entam\u00e9e avec la r\u00e9fection de la cuisine de l\u2019\u00e9cole publique Odette-Roux en cuisine centrale (lire encadr\u00e9).<\/p><p class=\"wp-block-paragraph\">Dans cette convention, le Gab 85 s\u2019associe avec l\u2019association\u00a0<strong>Bio Consom\u2019acteurs\u00a0<\/strong>et la F\u00e9d\u00e9ration nationale d\u2019agriculture biologique (FNAB) pour\u00a0<strong>apporter une dimension p\u00e9dagogique plus large<\/strong>.\u00a0[&#8230;]<p class=\"wp-block-paragraph\">Lire la suite sur <a href=\"https:\/\/actu.fr\/pays-de-la-loire\/aubigny-les-clouzeaux_85008\/dans-cette-commune-en-cuisine-on-sactive-pour-mieux-manger-et-former-les-mangeurs-de-demain_61683540.html\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">Le Journal du Pays yonnais<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Soutenue par les \u00e9lus, la cuisine centrale d&#8217;Aubigny-Les Clouzeaux va am\u00e9liorer son offre en bio et former son \u00e9quipe pour accompagner les \u00e9l\u00e8ves \u00e0 bien manger.<\/p>\n","protected":false},"author":4,"featured_media":3409,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_siteseo_robots_primary_cat":"none","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[91,46,111,45],"tags":[],"class_list":["post-3376","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-economie","category-pays-yonnais","category-societe","category-vendee"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Dans cette commune, en cuisine, on s&#039;active pour mieux manger et former les mangeurs de demain - Vend\u00e9e Blog - Revue de presse locale<\/title>\n<meta name=\"description\" content=\"Former les mangeurs de demain. A\u00a0Aubigny-Les Clouzeaux, les \u00e9lus ont mis un point d\u2019honneur sur la\u00a0qualit\u00e9 de l\u2019alimentation en milieu scolaire.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vendee-blog.fr\/?p=3376\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dans cette commune, en cuisine, on s&#039;active pour mieux manger et former les mangeurs de demain\" \/>\n<meta property=\"og:description\" content=\"Former les mangeurs de demain. A\u00a0Aubigny-Les Clouzeaux, les \u00e9lus ont mis un point d\u2019honneur sur la\u00a0qualit\u00e9 de l\u2019alimentation en milieu scolaire.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/vendee-blog.fr\/?p=3376\" \/>\n<meta property=\"og:site_name\" content=\"Vend\u00e9e Blog - Revue de presse locale\" \/>\n<meta property=\"article:published_time\" content=\"2024-10-03T12:51:45+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-10-03T12:51:49+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/vendee-blog.fr\/wp-content\/uploads\/2024\/10\/cantine-rs.png\" \/>\n\t<meta property=\"og:image:width\" content=\"732\" \/>\n\t<meta property=\"og:image:height\" content=\"295\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Journal Pays Yonnais\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Journal Pays Yonnais\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/vendee-blog.fr\/?p=3376\",\"url\":\"https:\/\/vendee-blog.fr\/?p=3376\",\"name\":\"Dans cette commune, en cuisine, on s'active pour mieux manger et former les mangeurs de demain - Vend\u00e9e Blog - Revue de presse locale\",\"isPartOf\":{\"@id\":\"https:\/\/vendee-blog.fr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/vendee-blog.fr\/?p=3376#primaryimage\"},\"image\":{\"@id\":\"https:\/\/vendee-blog.fr\/?p=3376#primaryimage\"},\"thumbnailUrl\":\"https:\/\/vendee-blog.fr\/wp-content\/uploads\/2024\/10\/cantine.jpeg\",\"datePublished\":\"2024-10-03T12:51:45+00:00\",\"dateModified\":\"2024-10-03T12:51:49+00:00\",\"author\":{\"@id\":\"https:\/\/vendee-blog.fr\/#\/schema\/person\/de7619bd833307bf6ac3d5f874b75d9a\"},\"description\":\"Former les mangeurs de demain. A\u00a0Aubigny-Les Clouzeaux, les \u00e9lus ont mis un point d\u2019honneur sur la\u00a0qualit\u00e9 de l\u2019alimentation en milieu scolaire.\",\"breadcrumb\":{\"@id\":\"https:\/\/vendee-blog.fr\/?p=3376#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/vendee-blog.fr\/?p=3376\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/vendee-blog.fr\/?p=3376#primaryimage\",\"url\":\"https:\/\/vendee-blog.fr\/wp-content\/uploads\/2024\/10\/cantine.jpeg\",\"contentUrl\":\"https:\/\/vendee-blog.fr\/wp-content\/uploads\/2024\/10\/cantine.jpeg\",\"width\":960,\"height\":640,\"caption\":\"Marc Petton, B\u00e9atrice Rambaud, Micka\u00ebl Tourillon, Jocelyne Traineau, Noah (stagiaire) et Aur\u00e9lien Bourmaud forment une \u00e9quipe dynamique pr\u00eate \u00e0 relever des d\u00e9fis culinaires et p\u00e9dagogiques \u2013 manque Corinne Rabill\u00e9, Isabelle Touvron, Thavy Chamoulaud. \u00a9St\u00e9phanie Hourdeau\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/vendee-blog.fr\/?p=3376#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/vendee-blog.fr\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Dans cette commune, en cuisine, on s&#8217;active pour mieux manger et former les mangeurs de demain\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/vendee-blog.fr\/#website\",\"url\":\"https:\/\/vendee-blog.fr\/\",\"name\":\"Vend\u00e9e Blog - Revue de presse locale\",\"description\":\"Revue de presse comment\u00e9e de l&#039;actualit\u00e9 locale\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/vendee-blog.fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/vendee-blog.fr\/#\/schema\/person\/de7619bd833307bf6ac3d5f874b75d9a\",\"name\":\"Journal Pays Yonnais\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/vendee-blog.fr\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/f6a6a19d5434b27ab8130e4bec9f631c120f29593160d6d90f6dfae2bcde0cb3?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/f6a6a19d5434b27ab8130e4bec9f631c120f29593160d6d90f6dfae2bcde0cb3?s=96&d=mm&r=g\",\"caption\":\"Journal Pays Yonnais\"},\"sameAs\":[\"http:\/\/actu.fr\/le-journal-du-pays-yonnais\/\"],\"url\":\"https:\/\/vendee-blog.fr\/?author=4\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Dans cette commune, en cuisine, on s'active pour mieux manger et former les mangeurs de demain - Vend\u00e9e Blog - Revue de presse locale","description":"Former les mangeurs de demain. A\u00a0Aubigny-Les Clouzeaux, les \u00e9lus ont mis un point d\u2019honneur sur la\u00a0qualit\u00e9 de l\u2019alimentation en milieu scolaire.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/vendee-blog.fr\/?p=3376","og_locale":"fr_FR","og_type":"article","og_title":"Dans cette commune, en cuisine, on s'active pour mieux manger et former les mangeurs de demain","og_description":"Former les mangeurs de demain. A\u00a0Aubigny-Les Clouzeaux, les \u00e9lus ont mis un point d\u2019honneur sur la\u00a0qualit\u00e9 de l\u2019alimentation en milieu scolaire.","og_url":"https:\/\/vendee-blog.fr\/?p=3376","og_site_name":"Vend\u00e9e Blog - Revue de presse locale","article_published_time":"2024-10-03T12:51:45+00:00","article_modified_time":"2024-10-03T12:51:49+00:00","og_image":[{"width":732,"height":295,"url":"https:\/\/vendee-blog.fr\/wp-content\/uploads\/2024\/10\/cantine-rs.png","type":"image\/png"}],"author":"Journal Pays Yonnais","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Journal Pays Yonnais","Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/vendee-blog.fr\/?p=3376","url":"https:\/\/vendee-blog.fr\/?p=3376","name":"Dans cette commune, en cuisine, on s'active pour mieux manger et former les mangeurs de demain - Vend\u00e9e Blog - Revue de presse locale","isPartOf":{"@id":"https:\/\/vendee-blog.fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/vendee-blog.fr\/?p=3376#primaryimage"},"image":{"@id":"https:\/\/vendee-blog.fr\/?p=3376#primaryimage"},"thumbnailUrl":"https:\/\/vendee-blog.fr\/wp-content\/uploads\/2024\/10\/cantine.jpeg","datePublished":"2024-10-03T12:51:45+00:00","dateModified":"2024-10-03T12:51:49+00:00","author":{"@id":"https:\/\/vendee-blog.fr\/#\/schema\/person\/de7619bd833307bf6ac3d5f874b75d9a"},"description":"Former les mangeurs de demain. A\u00a0Aubigny-Les Clouzeaux, les \u00e9lus ont mis un point d\u2019honneur sur la\u00a0qualit\u00e9 de l\u2019alimentation en milieu scolaire.","breadcrumb":{"@id":"https:\/\/vendee-blog.fr\/?p=3376#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/vendee-blog.fr\/?p=3376"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/vendee-blog.fr\/?p=3376#primaryimage","url":"https:\/\/vendee-blog.fr\/wp-content\/uploads\/2024\/10\/cantine.jpeg","contentUrl":"https:\/\/vendee-blog.fr\/wp-content\/uploads\/2024\/10\/cantine.jpeg","width":960,"height":640,"caption":"Marc Petton, B\u00e9atrice Rambaud, Micka\u00ebl Tourillon, Jocelyne Traineau, Noah (stagiaire) et Aur\u00e9lien Bourmaud forment une \u00e9quipe dynamique pr\u00eate \u00e0 relever des d\u00e9fis culinaires et p\u00e9dagogiques \u2013 manque Corinne Rabill\u00e9, Isabelle Touvron, Thavy Chamoulaud. \u00a9St\u00e9phanie Hourdeau"},{"@type":"BreadcrumbList","@id":"https:\/\/vendee-blog.fr\/?p=3376#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/vendee-blog.fr\/"},{"@type":"ListItem","position":2,"name":"Dans cette commune, en cuisine, on s&#8217;active pour mieux manger et former les mangeurs de demain"}]},{"@type":"WebSite","@id":"https:\/\/vendee-blog.fr\/#website","url":"https:\/\/vendee-blog.fr\/","name":"Vend\u00e9e Blog - Revue de presse locale","description":"Revue de presse comment\u00e9e de l&#039;actualit\u00e9 locale","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/vendee-blog.fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Person","@id":"https:\/\/vendee-blog.fr\/#\/schema\/person\/de7619bd833307bf6ac3d5f874b75d9a","name":"Journal Pays Yonnais","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/vendee-blog.fr\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/f6a6a19d5434b27ab8130e4bec9f631c120f29593160d6d90f6dfae2bcde0cb3?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f6a6a19d5434b27ab8130e4bec9f631c120f29593160d6d90f6dfae2bcde0cb3?s=96&d=mm&r=g","caption":"Journal Pays Yonnais"},"sameAs":["http:\/\/actu.fr\/le-journal-du-pays-yonnais\/"],"url":"https:\/\/vendee-blog.fr\/?author=4"}]}},"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/vendee-blog.fr\/wp-content\/uploads\/2024\/10\/cantine.jpeg","_links":{"self":[{"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=\/wp\/v2\/posts\/3376","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3376"}],"version-history":[{"count":1,"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=\/wp\/v2\/posts\/3376\/revisions"}],"predecessor-version":[{"id":3411,"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=\/wp\/v2\/posts\/3376\/revisions\/3411"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=\/wp\/v2\/media\/3409"}],"wp:attachment":[{"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3376"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3376"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vendee-blog.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3376"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}